Fast, thorough, green and environmentally friendly cleaning method
Food processing and packaging equipment often becomes dirty due to the accumulation of grease, wax, protein, condiments, crumbs, glue, etc. This will prevent the equipment from operating at the highest efficiency. Traditional water washing and manual cleaning methods are time-consuming and labor-intensive, with unsatisfactory cleaning results, usually requiring the use of large amounts of water and the need to deal with secondary contaminants. Dry ice cleaning is efficient and environmentally friendly, does not use chemical cleaning agents, is dry and residue-free, can save up to 80% of cleaning time, eliminate secondary contaminants, greatly reduce overall cleaning costs, and improve productivity.
Main advantages
• Reduce cleaning time
• No secondary contaminants and treatment
• Reduce water use and reduce costs
• Direct online cleaning without cooling
• Non-destructive cleaning, no damage to equipment
• No need to disassemble, assemble and re-lubricate
• Reduce downtime
• Food-grade dry ice media, FDA certified
• Dry ice cleaning has been effectively used in AIB testing equipment
• Green and environmentally friendly, non-toxic and harmless